Welcome to our Course Page,where we give examples of the types of courses we could offer you .
The transformation from mixing Flour,Water and Salt and Baking it to make Bread is Magical
We have made bread professionally and at home for more than 40 years. For 12 years , as a family , we ran our own Woodfired Oven Bakery business. Using Stoneground Flour from small independent mills , we have baked over 250,000 Sourdough Loaves.
We are passionate about Baking . It has brought us great joy and pleasure .
Through our Courses we hope to share with you our passion, skills and knowledge of Breadmaking
Below are the course dates and prices : If you are interested in a course please contact us via our contact page indicating which course and date you are interested in. When booking we ask for payment in full . A full refund would be made if you cancel at least two weeks before the course .
We have found in the past that family groups / friendship groups , can have a lot of fun doing a course together so we are offering a discount of 10% when a group of 5-6 people book together .
We are vat registered so vat is included with our prices . We can give a vat receipt if required .
More information about the content of each course can be found on the drop down links to this page , thanks .
Baking with Welsh Flour Price : Dates : 28/03/26 2/05/26 30/05/26 27/06/26
Naturally Fermented Baking ( Sourdough ) Price : . £ 144. per person . If booked as a group of 5-6 people a 10% discount will be given . Dates : 14/03/26 19/04/26 17/05/26 14/06/26 12/07/26
A Baking Journey Price : £ 144 per person . If booked as a group of 5-6 people a 10% discount will be given . Dates : .18/04/26 16/05/26 13/06/26 11/07/26
